68 US$ per persona

Contemporary Neapolitan cooking class and lunch in a secret garden

Orario dell'evento
11:00 - 14:00
Tipo di evento
Corsi di cucina
Tipo di cucina
Italiana
L'Host parla
English, Italiana, Norvegese
Numero di invitati
4 a 15

Menu

Starter - Main - Salad

Summer Parmigiana with fresh tuna, tomatoes, smoked mozzarella
Spaghetti with roasted squash and shrimps tartare
Panzanella with seafood, fruits and vegetables
Limoncello curd, almond, Melissa.

Bevande

Birra, Vino

Foto & Video

Che cosa aspettarsi

tradurre
Cathrine29/05/2015
4.0/5
Loved the atmosphere and all the interesting dinner guests- Would love to do it again. The food was also good and surprising at the same time. Really enjoyed the pasta dish and the dessert.
Jennifer27/04/2015
5.0/5
Well,... what shall I say!? My eatwith excerience with Vin og Grønt was plain awesome! Dinner was unbelievably delicious, well timed and perfectly adjusted to present dietary restrictions. The ambience was really cosy. 5 guests from different countries. We did not get bored. Though we didn't know each other it was like enjoying dinner with friends. It was so cosy and interesting. If I would recommend Vin og Grønt? Definitely! Next time I will go to Oslo I will check the dates and hopefully make it for another fantastic dinner!
Torrance16/04/2015
5.0/5
The food was interesting, well prepared and delicious!! It was a very cool eating experience and we got to try many things that are native to Norway. Well done!!
Laetitia17/03/2015
5.0/5
Very good diner with great people. The chef is friendly and the cook delicious, the wine is amazing. We are very happy for our first time and experience. Thank you

Luogo & Servizi
L'indirizzo completo verrà inviato dopo che la prenotazione sarà confermata

Aria condizionata
Parcheggio gratuito
Vicino ad una stazione dei taxi
Vicino ai mezzi di trasporto
Wifi disponibile

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Incontra Raph
English, Italiana, Norvegese