99 US$ Prezzo per invitato
4.7/5(15)

Quando la musica incontra il vino: degustazione e Opera dal vivo

Organizzato da Lucrezia

Informazioni Covid-19

Eatwith si impegna a prendersi cura della salute e del benessere della nostra community di Host e Guest.

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L'esperienza in breve

Tipo di evento

Degustazione, Italiana

Numero di invitati

4 a 10

Orario dell'evento

19:30 (2 ore)

Organizzato da Lucrezia

Host verificato
4.7/5(15)
I am an energetic and enthusiastic swing dancer, saxophonist, sommelier of wines and a positive smiling person. I love traveling and practice yoga. After my experience in the office in fine jewelry and in a Cooking & Event school, I have decided to bring all my passions in my own business, @Opera in The Kitchen which is a project about fusion of Opera music and food in harmony with nature. It grew out of a childhood filled with memories of moments spent in my family farmhouse and passion for traditional cooking passed on by my mum and by grandmum. Look for us on social facebook and instagram! @Opera in The Kitchen
FINGER FOOD, SALUMI E FORMAGGI
LA SELEZIONE DEI VINI
IL LIQUORE DELLA CASA
Bevande

Che cosa aspettarsi


Jenniferaprile 2021
1.0/5
We had a time zone issue - who creates events to happen at 4 AM CST -USA? I can't get anyone to respond
Danielleaprile 2021
5.0/5
Lucrezia's recipes are so easy to follow and VERY delicious! The musical surprise as we sipped our white wine and hand-shaped our pasta provided the perfect atmosphere to transport us and have us imagining we were in our own Tuscan kitchen. My kitchen smelled wonderful! Our whole private group had a lot of fun, and I highly recommend this class - especially for beginners!
Reneefebbraio 2021
5.0/5
We had a lovely evening. The host accommodated us even when i had the wrong date. They did everything they could to make sure we had the best time. Would highly recommend this event.
Erinsettembre 2020
5.0/5
So good. Lucrezia was charming, natural, knowledgeable, and led a terrific, fluid class, even via Zoom! I couldn't believe how smoothly she handled not just teaching, cooking, and engaging with us, but also how well she kept tabs on participants' progress, making sure every one of us was doing the prep and cooking correctly, and without falling behind. This can be tricky in person, but as mere camera squares on her screen - brava, Lucrezia!

Foto & Video

Guarda 9 le foto

Luogo & Servizi
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