Make Homemade Pasta with a Trained Chef

After working in the restaurant industry in both the U.S. and Italy, Chef Paco wants to share his culinary passion and artistry for pasta with hungry guests like you. Join him in this hands-on class where you’ll learn the differences between pastas, how to mix together your own dough, pasta-shaping techniques, and cooking everything to perfection.

What to expect:
- An entertaining, savory night made for 1-6 guests
- The chance to work with your hands to knead, roll, and cook your own noodles
- A welcoming space to ask your cooking questions and learn from a skilled chef
- A communal, close-knit dinner to discuss your creations and make new friends

Please specify food restrictions and/or preferences upon booking.

If interested in private party, please contact Chef Paco.