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Tuscan dinner in Pisa countryside: wine, food and familiar atmosphere

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Hi!
I am a busy mom, wife and a full-time worker in a paper tissue Company.
My sweet obsession is to try to spend more time with my two sons (aged 12 the girl and 14 the boy)  and my husband .
We  haven't too much free time, but we find very exciting to spend it by inviting people and friends at home for  lunch or dinner . My husband and I are food and wine lovers and he is also a Fisar Sommelier.
During my youth I spent a lot of time watching my mother cooking, so my passion increased day by day and my knowledge too. I learned a lot of typical Tuscan dishes and preparations from other Italian regiones: tagliatelle, gnocchi, lasagna, roasts, soups, fish etc…

We live in a  house close to Pisa that we’ve just restructured, it is in the countryside but it is not isolated. We have  a big garden …this house is very inspiring for us: we love  simply watching out of the windows and thinking to the times we could spend around a table set  for a lunch or a dinner, under one of our ancient tree, with guests and friends.
We are a family that loves to learn. My husband and I would like our sons could have  the possibility to know people from other countries, get in contact with different culture,  traditions, habits, different way to think. 

How do we imagine the experience with Eatwith? To convey a familiar atmosphere of an Italian family with sons where we reciprocally exchange our cultures and opinions eating something special from Italian tradition
We  hope you will enjoy our hospitality and food....waiting for you coming !

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Tuscan dinner in Pisa countryside: wine, food and familiar atmosphere

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