Red Wine

Vino Rosso

White Wine

Vino Bianco

Beer

Birra

Water

Acqua

Dollar

Stunning Seafood Paella & Catalan Cream

NOT JUST PAELLA!

Vegetarian

Vegetariani

Organic

Organico

No Alcohol

Vegan

Vegano

Halal

Kosher

No Gluten

Senza Glutine

No pork

No maiale

Lactose intolerance

Intollerante al lattosio

Allergic to Nuts

Allergico alle noci

Allergic to Broad Beans

Allercio alle fave

Allergic to Fish

Allergico al pesce

Allergic to Shelfish

Allergico ai molluschi

Allergic to Eggs

Allergico alle uova

Allergic to Soy beans

Allergico ai germogli di soia

Allergic to Sesame

Allergico al sesamo

Diabetes

Diabetico

Pescatarian

Pescariano

Euro

Spanish

Spagnola

Hello everyone, I'm Giovanni, graduated in Food Science and Technology in Parma University, I always loved anything related to cooking.
In 2006 I arrived in Barcelona and I opened a fresh pasta restaurant: SEMOLA. Over the years I approached the world of sustainable and healthy food. I love the motto of eating and teaching "GOOD, HEALTHY and LOCAL". Bringing together products and traditions, cooking techniques and nutritional knowledge.

In 2018 I opened Slow Food Kitchen, of which I'm co-founders members (you can check out our Instagram profile @SlowFoodKitchen_bcn), since ever my passion for Spanish cuisine keeps growing.

Wherever you are, I will receive you in our Slow Food Kitchen in the heart of Barcelona. Let's rock!

English

Italian

Danish krone

Swiss franc

Norwegian krone

Swedish krona

Brazilian real

Mexican peso

New Zealand dollar

Ringgit Malasio

Peso Argentin

Chinese Yuan

Czech koruna

Indian rupee

Romanian leu

British Pound

Canadian dollar

Australian dollar

Hong Kong dollar

Singapore dollar

Japenese Yen

Israeli shekel

Simplified Chinese

Traditional Chinese

French

Hebrew

Stunning Seafood Paella & Catalan Cream

Altre opzioni

eatwith

azienda

help & support