GERMAN FOOD: Market Tour, Cooking Class & Lunch
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MODERN GERMAN FOOD : Market Tour, Cooking Class and Lunch
(Experience in English)
Explore Germany’s rich culinary heritage of seasonal and regional vegetable, fish and meat dishes, fruit desserts, while learning about herbs, their healing powers, and the century-old tradition of organic gardening.
Join native German cook Kit Schulte on a culinary journey! Beginning in the morning, we’ll shop in the most famous farmers market in Berlin, the Winterfeldtmarket. You will enjoy delicious samples of Berlin’s local produce, shop farmers’ stalls for fresh organic greens, local fish and meats. Then just steps from the market you will arrive in Kit’s home kitchen to prepare and enjoy a typical German lunch dish, made with tasty, seasonal ingredients.
Exploring regional nuances, as well as the influence of neighboring European cuisines, Kit will share her healthy take on traditional German cooking, including freshly prepared sausages, meat, cabbage and potatoes dishes.
a typical menu example
Flammkuchen
typical Alsacian German Flat Bread
Regional, saisonal green and shaved vegetables and fruits
learn how to make the most delicious salad with local greens like purslane, endive or wild herb greens, sweet root vegetables shaved thin and saisonal fruits
Homemade Sausage and celeriac potatoes purée
Can you image to make your own sausage, super fresh, delicious with no conservatives or chemicals or things you don't know in it?
Apple Strudel with whipped cream
A classic, not to resist
Bevande
Vino Bianco, Champagne
Foto & Video
Che cosa aspettarsi
Luogo & Servizi
L'indirizzo completo verrà inviato dopo che la prenotazione sarà confermata
L'indirizzo completo verrà inviato dopo che la prenotazione sarà confermata