English, Francese
Un'occasione speciale per cui festeggiare? Prenota l'intero tavolo
I am a mother of three and professional in the food sector. First, I worked for a company with organic products, then in distribution for Reflets de France for Carrefour. I discovered my passion for food when I was 15 years old, watching my mother and grandmother transform produce from the garden into simple yet delicious dishes. They passed their recipes onto me, along with a few tips and tricks, and a joy for sharing meals around the table. This is the rich heritage I in turn wish to bring to my guests.
I also like to propose some cooking classes at my home. My guests are usually foreigners living in Paris, people who share a general interest in food, and tourists who are looking for an authentic culinary experience “at home”.
You are welcome in my apartment and in my kitchen!
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Passionnée de cuisine depuis l’âge de 15 ans, j’ai toujours aimé regarder cuisiner ma mère et ma grand-mère. Excellentes cuisinières, ce sont les produits du potager, du verger et de la basse-cour qu’elles transforment alors en plats simples mais savoureux. Tradition orale des recettes, gestes précis, astuces, goût du travail bien fait et amour à partager à travers les bons petits plats , c’est tout cet héritage que j’ai envie à mon tour de transmettre.
Adulte, j’oriente ma carrière professionnelle dans l’agroalimentaire. J’ai travaillé pour le compte d’une société de produits biologiques puis dans la grande distribution avec la mise au point des produits Reflets de France pour Carrefour.
Aujourd’hui, maman de 3 enfants, c’est tout naturellement que je propose avec grand plaisir des cours de cuisine à la maison.
Mon public : traditionnellement des étrangers vivant à Paris, curieux de la cuisine française, et parfois même des touristes de passage voulant vivre une expérience culinaire originale « comme à la maison ».
Je vous reçois dans mon appartement, dans ma cuisine.
Ho circa 50 anni
Cours de cuisine
le chocolat, les desserts
Come sarà l'esperienza a casa di Odile
Judy
5/5![]()
21 giu 2019
Our meal was excellent and it was so much fun to participate in the preparation. Odile was organized, speaks excellent English and knows her cooking!
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Sue
5/5![]()
23 mag 2019
We had a fabulous meal of duck breast and au gratin potatoes at Odile’s, finished with the best lemon meringue tart we had while in Paris! It was a pleasure meeting and chatting with Odile and her beautiful family in their lovely apartment. I recommend most highly!
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Jess
4.7/5![]()
21 mag 2019
Good food. Great conversation. Enjoyed the evening.
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Chelsea
5/5![]()
17 apr 2019
Odile and her husband, Pierre, were the most welcoming guests. We so, so enjoyed talking with them and hearing their perspective about things going on in Paris and around the world. The cooking was absolutely SUPERB, and now I have inspiration to make duck. Would 100% book this experience again and recommend to those visiting Paris—especially for those that want to get more of a taste of real Parisian life and do something not on a typical tourist agenda. Odile and Pierre made us feel like we were old friends visiting in town and I hope to see them in the future.
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Le esperienze di Odile
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