My love for food goes back to my childhood, when smells of the traditional cuisine of the grandmother delighted my sense of smell. I'll never forget the winter Sundays when the aroma of the ragout filled the house, or the Pasta al Forno-recently baked and still smoking with crunchy bits of maccheroni on top... and my cousins and I would always get in trouble for stealing a few bites :) This mix of flavors, tastes, emotions and memories has made my passion for cooking emerge, and I think that Eatwith allows those like myself to put in practice this passion, even with few resources. I also have a deep affection for traveling, and I use my trips as an opportunity to research new flavors and spices such as cinnamon, curcuma and ginger. They not only combine well with traditional Italian food, but are also extremely beneficial for one’s health!
Ho circa 30 anni
Chef, Italian Teacher
Come sarà l'esperienza a casa di Giulia
Thanks to Giulia for a perfect evening in Barcelona. It was a warm welcome at a lovely Place. Giulia set a festive table for us with lots of details and also our menue was printed out. It was a nice atmosphere so that we felt very comfortable from the very beginning. We had good conversation and lots of laughter and good stories with Giulia and her friends, so that we talked for hours. Her menue was very delicious and the food was of high quality. Giulia is a perfect host and she loves what she does. We had a fantastic evening and highly recommend her dinner. Thanks Birgit and Julia
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